Ricotta cheese and pepperoni sauce 180g : A tasty Mediterranean fantasy where the two main ingredients from Apulian cuisine join forces to create a distinctive sauce for pasta. Ricotta cheese has a very strong flavour, which is here balanced by the sweeter one of pepperoni.
Ingredients 180g: pepperoni, tomato, sundried tomatoes, ricotta cheese, onion, extra virgin olive oil, white wine, lemon juice, parsley, sea salt, oregano, chilli pepper.
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