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Super Wines Selection
BOX094
Selection of the best italian wine
A selection of our three favorite super wines to guide you through your fancy dinners, lunches or Italian aperitivos. A bottle of Franciacorta, a Prosecco Valdobbiadene Superior and a bottle of Marsala wine from Sicily.
Franciacorta Satèn Romantica 2017: elegant and extraordinarily refined, this sparkling wine comes with a delicate perlage and a soft foam. The colour is straw-yellow with golden shades, the smell recalls floral notes and dry fruit hints. This wine is perfect for any happy-hour and it is crucial that it is served very, very cold.
Alcoholic level: 13%. Serving temperature: 8-9°C.
Awards:
Vinitaly 2015: Medal to the merit.
Annuario dei migliori Vini italiani di Luca Mengoni 2017: 88 points, 2016: 86 points, 2015: 85 points.
Decanter world wine 2016: Bronze medal.
Gambero rosso 2018: 2 bicchieri, 2017: 2 bicchieri, 2016: 2 bicchieri.
Prosecco Valdobbiadene Superior D.O.C.G.: white sparkling wine obtained from Glera vines through autoclave according to the Charmat method. It is the highest expression of Prosecco Spumante, where the harmonic an elegant structure come with a delicate smell. The freshness of this wine, combined with a refined and persistent pèrlage, make it ideal for every occasion, from aperitif to dinner.
Serving temperature: 6-8°C.
Marsala: It is a special meditation wine. Best if served with any kind of pastry, especially those made of almonds and ricotta. Serve at room temperature or slightly chilled.
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Franciacorta Satèn Romantica 2017: elegant and extraordinarily refined, this sparkling wine comes with a delicate perlage and a soft foam. The colour is straw-yellow with golden shades, the smell recalls floral notes and dry fruit hints. This wine is perfect for any happy-hour and it is crucial that it is served very, very cold.
Alcoholic level: 13%. Serving temperature: 8-9°C.
Awards:
Vinitaly 2015: Medal to the merit.
Annuario dei migliori Vini italiani di Luca Mengoni 2017: 88 points, 2016: 86 points, 2015: 85 points.
Decanter world wine 2016: Bronze medal.
Gambero rosso 2018: 2 bicchieri, 2017: 2 bicchieri, 2016: 2 bicchieri.
Prosecco Valdobbiadene Superior D.O.C.G.: white sparkling wine obtained from Glera vines through autoclave according to the Charmat method. It is the highest expression of Prosecco Spumante, where the harmonic an elegant structure come with a delicate smell. The freshness of this wine, combined with a refined and persistent pèrlage, make it ideal for every occasion, from aperitif to dinner.
Serving temperature: 6-8°C.
Marsala: It is a special meditation wine. Best if served with any kind of pastry, especially those made of almonds and ricotta. Serve at room temperature or slightly chilled.
